COOK-CHILL BAGS

From reducing food waste to optimizing preparation times, cook-chill is not just a method, it’s a necessity in modern kitchens. Designed to support your cook-chill  initiatives, our high-quality bags provide a cost-effective solution for your food portioning and storage.

KEY FEATURES & BENEFITS

Durable Design: Our Cook-Chill Bags are built to withstand the rigors of the chill cooking process and equipment, ensuring your menu items stay fresh and flavorful.

Temperature Resilience: Suitable for chilled food temperatures down to –20º F and retherming up to +220º F, providing versatility for both storage and reheating.

Food Preservation: Extend the shelf life of your meals and ingredients with our Cook-Chill Bags, while preserving the flavors and textures that make your dishes exceptional.

Convenience: Improve efficiencies in your kitchen operations with right-sized packaging designed to provide a hassle-free cook-chill process.

Multiple Thicknesses Available: Our bags are offered in a variety of thicknesses from 3 mil to 4.5 mil to fit your chill cooking needs.

Choice of Closure Options: Choose from Angle Seal, Angle Seal with handle, Pre-Clipped, Flat Seal, and Flat Seal with Handle options.

RELATED COOK-CHILL PRODUCTS

FIND THE RIGHT FOOD PACKAGING PRODUCTS FOR YOUR BUSINESS

Have questions about our products and how they can improve your operations? Our dedicated team is ready to listen and help you find the right products for your unique needs. Reach out to us to tell us more about your business and we’ll provide you with the solutions!